Starters & Shareables

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Hand cut and hand dipped, our onion rings have the perfect amount of crunch. Pair it up with some Dilly Dip or Sriracha Mayo.

Seasoned breaded jumbo shrimp. Served with Annies Signature Sauce, our house remoulade.

House-breaded 100% chicken breast with dipping sauce

Hand dipped, our deep fried mushrooms are always a popular choice. Pair it with some dilly dip or ranch for dipping.

Breaded in house and deep fried. Marinara sauce for dipping included.

Featured chowder varies: Halibut Chowder, Boston Clam Chowder with Scallops, Creamy British Seafood Chowder, Manhattan Chowder, Dairy-free New England Chowder

Sweet, tender scallops, hand-breaded in-house with our seasoned breadcrumbs and cooked to golden perfection. Served on a bed of fresh spring mix and onions, with a side of seafood sauce and a fresh lemon wedge.

A bed of fresh spring mix and onions, topped with tender pieces lightly breaded in seasoned breadcrumbs and finished with a crunch of crispy Bombay Mix. Served with Annie’s Signature Sauce and a fresh wedge of lime.

Cheese, bacon, green onion and fresh herbs

Mixed baby greens, tomato crisp, watermelon radish, cowboy candy, house-made honey-Dijon vinaigrette) 

Mixed baby greens, fresh dill, house-pickled golden beets, Candy cane beets ,Watermelon radish, Cowboy candy (pickled jalapeño), Feta Crumble, Sesame seeds, Balsamic vinaigrette

Locally grown in Huron County, featuring King Oyster and Shiitake Mushrooms with other seasonal varieties.